Crunchy munchy

For gingerbread and dark sauces
Organic Gourmet Winter

Description
Spice mixture for spice cakes, cookies and gingerbread. Also refines sauces or pot roast.

Available as
05004674 Stackable aroma protection tin, 60g each (medium tin).

Ingredients
Cinnamon, vanilla, cloves, star anise, black pepper, fennel, cubeb pepper. From controlled organic cultivation.

Recommended preparation
Refine pot roast sauces for beef, venison, roast pork or vegetables with 1-2 tsp. of “Crunchy munchy”. Or simply use “Crunchy munchy” to turn short pastry into “shortcrust gingerbread”.

Ecological control body
DE-ÖKO-003


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